Pesto Salmon (Miriam)

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Step 1

In frying pan sauté onions

Step 2

Add tinned or fresh mushroom and cook until soft

Step 3

Add salt and pepper to taste

Step 4

Heat oven to 180

Step 5

Whilst onions and mushrooms are frying Roll our puff pastry

Step 6

Lather on a generous amount of pesto

Step 7

Place salmon on top of pesto

Step 8

Pour the onion and mushroom mixture on top

Step 9

Fold over pastry

Step 10

Add Heinz salad sauce or anything with mayonnaise

Step 11

Sprinkle with breadcrumbs or cornflakes crumbs

Step 12

Bake on 180 for approx 25 Minutes (depending on size of salmon)