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Vegetarian Sausage Balls
100%
1
By Terrie Vanover

Vegetarian Sausage Balls

Easy Vegi sausage balls 1 1/2 cup cheddar cheese One cup of Bisquick One egg 1/4 teaspoon turmeric (optional) Half teaspoon garlic powder 1 tablespoon chopped jalapeños from jar 18 teaspoon cayenne pepper 1/4 teaspoon salt and pepper
Updated at: Wed, 01 Jan 2025 20:39:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
28
Low
Glycemic Load
0
Low

Nutrition per serving

Calories45.5 kcal (2%)
Total Fat4 g (6%)
Carbs0.3 g (0%)
Sugars0 g (0%)
Protein1.8 g (4%)
Sodium128.2 mg (6%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet

Ingredients

15 servings

Instructions

Step 1
Warm up to 400° mix all ingredients and bake for 18 minutes. If you want to make 28 balls reduce the size to 1 tablespoon. If you do that, you’ll have to increase the bake time to 30 minutes.