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Pizza sliders
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Kiandra Andrews
By Kiandra Andrews

Pizza sliders

12 steps
Prep:15minCook:20min
Updated at: Tue, 15 Oct 2024 15:47:54 GMT

Nutrition balance score

Good
Glycemic Index
72
High
Glycemic Load
676
High

Nutrition per serving

Calories5662.3 kcal (283%)
Total Fat96.4 g (138%)
Carbs940.2 g (362%)
Sugars0.7 g (1%)
Protein186.8 g (374%)
Sodium9739 mg (487%)
Fiber44.8 g (160%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350°F
Step 2
Spray bottom of 9 x 13“ pan with nonstick cooking spray
Step 3
Slice rolls horizontally to make a top and bottom bun
Step 4
Place bottom button into prepared baking dish
Step 5
Spread pizza sauce onto rolls
Step 6
Cover Pizza sauce with mozzarella
Step 7
On top of the cheese layer, cover with pepperoni and pork sausage
Step 8
Cover with more mozzarella cheese
Step 9
Cover with the top Bun
Step 10
To make the seasoned buttery topping, combine the butter, Parmesan, garlic salt, onion powder, oregano, and red pepper in a small bowl and stir well.
Step 11
Using a brush or spoon, spread topping all over the sliders. (Be sure to get the sides too.)
Step 12
Cover with aluminum foil and bake for 15-20 minutes or until cheese is all melted.

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