Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
155
High
Nutrition per serving
Calories1647.9 kcal (82%)
Total Fat73.9 g (106%)
Carbs227.4 g (87%)
Sugars141.6 g (157%)
Protein24.3 g (49%)
Sodium586.1 mg (29%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Layers
Cream
Instructions
Layers
Step 1
Combine butter, eggs, honey, sugar, and baking soda in a bowl.
Step 2
Heat the mixture over a double boiler, stirring constantly, until the volume doubles.
Step 3
Remove from heat and mix in the flour.
Step 4
Divide the dough into portions for layers.
Step 5
Roll out and bake each layer on a baking sheet greased with butter until golden brown.
Cream
Step 6
Blend butter, condensed milk, and bananas into a thick, mayonnaise-like consistency.
Step 7
Slice kiwi into thin wedges.
Step 8
Spread the cream on each layer, adding kiwi slices as you go.
Final steps
Step 9
Spread the cream on each layer, adding kiwi slices as you go.
Step 10
Assemble the layers with cream and fruit.
Step 11
Refrigerate overnight for the flavors to meld.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
