Lemon Yogurt Chicken

This Lemon Yogurt Chicken is tender, juicy, and packed with flavor thanks to a creamy yogurt marinade infused with zesty lemon, garlic, and aromatic spices. The yogurt helps to keep the chicken incredibly moist while also adding a subtle tang. Whether grilled or baked, this dish is an easy and delicious way to enjoy a protein-rich meal. Serve it with roasted vegetables, a fresh salad, or warm pita bread for a complete and satisfying meal.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large bowl, combine the yogurt, lemon juice, olive oil, garlic, salt, black pepper, paprika, and oregano.

Step 2

Add the chicken thighs or breasts to the marinade, making sure they are well coated.

Step 3

Cover and refrigerate the chicken for at least 2 hours, preferably overnight.

Step 4

Preheat the grill or oven to 400°F (200°C).

Step 5

Remove the chicken from the marinade and discard the remaining marinade.

Step 6

Grill the chicken for 6-7 minutes on each side, or bake in the oven for 20-25 minutes, until fully cooked.

Step 7

Let the chicken rest for a few minutes before serving.

Step 8

Serve with sides of your choice and enjoy!