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Spanakopita Risotto
100%
1
By Kelly S

Spanakopita Risotto

8 steps
Updated at: Wed, 19 Feb 2025 16:06:50 GMT

Nutrition balance score

Unbalanced
Glycemic Index
59
Moderate

Nutrition per recipe

Calories1793 kcal (90%)
Total Fat42.2 g (60%)
Carbs289.8 g (111%)
Sugars50.6 g (56%)
Protein42.2 g (84%)
Sodium1515.8 mg (76%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
1 bagspinach
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
1 Tbspbutter
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
1sweet onion
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
5cloves garlic
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
1 cuparborio rice
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
2 cupschicken stock
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
½ cupwhite wine
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
½ cupcoconut cream
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
1 cupwater
1 bag spinach 1 tbsp butter 1 sweet onion 5 cloves garlic 1 cup arborio rice 2 cups chicken stock 1/2 cup white wine 1/2 cup coconut cream 1 cup water (or more or less, depending on consistency) 1/2 cup feta
½ cupfeta
depending on consistency

Instructions

Step 1
Wilt 1 bag of spinach in large pot, add to blender and blend with 1 tbsp butter until smooth
spinachspinach1 bag
butterbutter1 Tbsp
sweet onionsweet onion1
cloves garliccloves garlic5
arborio ricearborio rice1 cup
chicken stockchicken stock2 cups
white winewhite wine½ cup
coconut creamcoconut cream½ cup
waterwater1 cup
fetafeta½ cup
Step 2
Chop onion and minced garlic, cook until fragrant
Step 3
Add rice, cook until mostly transparent
Step 4
Slowly add stock, wine, and cream until combined
Step 5
Add spinach mixture
Step 6
Add feta
Step 7
Add extra water until consistency is right
Step 8
Top with extra feta

Notes

1 liked
0 disliked

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