Extra Fluffy & Gooey Giant Cinnamon Roll with Vanilla Icing

Name: Extra Fluffy & Gooey Giant Cinnamon Roll with Vanilla Icing
Prep time: 35 min
Cook time: 25 min
Total time: 1 h
Cuisine: Caribbean, Latin American, Asian, American, Thai
Ingredients: 2¼ cups all purpose flour; ▢5 Tablespoons granulated sugar; ▢1½ teaspoons instant yeast*; ▢½ teaspoon Kosher salt; ▢5 Tablespoons unsalted butter; ▢⅝ cup whole milk; ▢1 large egg, room temperature; ▢⅔ cup unsalted butter, room temperature; ▢⅔ cup brown sugar, firmly packed; ▢1½ Tablespoons ground cinnamon; ▢⅜ teaspoon salt; ▢3 Tablespoons all purpose flour; ▢1½ teaspoons vanilla extract; ▢2 cups powdered sugar, sifted; ▢¼ cup half and half; ▢½ teaspoon vanilla extract

Instructions

Prep:35minCook:25min

Extra Fluffy and Gooey Giant Cinnamon Roll with sweet Vanilla Icing is everyone’s favorite Christmas breakfast. This is just like the classic breakfast treat, but made extra large and extra DELICIOUS! Imagine a buttery, soft, and oh-so fluffy sweet dough swirled with cinnamon sugar. Then, after baking, while it’s still oh-so warm and gooey, the roll is generously frosted with a thick and sweet vanilla icing that melts into every nook and cranny. There’s just SO much to love about this cinnamon roll. Every bite is melt-in-your-mouth delicious!! You honestly just can’t beat a giant cinnamon roll on Christmas morning.

Updated at: Wed, 26 Feb 2025 22:55:48 GMT