Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
2
Low
Nutrition per serving
Calories404.7 kcal (20%)
Total Fat22.9 g (33%)
Carbs3.5 g (1%)
Sugars0 g (0%)
Protein41.9 g (84%)
Sodium526.4 mg (26%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 375°F. Place chicken in a 13- x 9-inch baking dish coated with cooking spray. Sprinkle with pepper.
Step 2
Mix together mayonnaise, cheese, Italian seasoning, and garlic powder; spread over chicken.
Step 3
Bake 30 to 35 minutes or until chicken is browned and done.
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