Pesto Chicken Parmesan

This pesto chicken Parmesan is a fun spin on an Italian classic that swaps out tomato sauce for flavored pesto for a dinner the whole family will love.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 350°

Step 2

Prepare your homemade or store bought chicken cutlets by laying them down onto a baking sheet or dish.

Step 3

Spread a thin layer of pesto onto the top of each one.

Step 4

Add two slices of fresh mozzarella to to top of each chicken cutlet.

Step 5

Place the baking sheet or dish into the center rack of the oven for about 20 minutes or until the cheese is melted.

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