Cocoa cream with walnuts
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Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Nutrition per recipe
Calories410.2 kcal (21%)
Total Fat34.3 g (49%)
Carbs22 g (8%)
Sugars11.4 g (13%)
Protein6.8 g (14%)
Sodium16 mg (1%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Put 2 tablespoons of Hershey's unsweetened cocoa, 2 tablespoons of coconut oil, 1 tablespoon of blueberry jam, 2 sachets of stevia, some walnuts, and vanilla in a blender and blend them well until the mixture becomes smooth. Put them in the refrigerator before eating. Let them thaw a little outside the refrigerator.
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