Combi Microwave Roast Potatoes

2 steps

Prep:15minCook:30min

Easy, crispy roast potatoes in a Combination Microwave Oven

Updated at: Sun, 16 Mar 2025 12:15:41 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories139.9 kcal (7%)

Total Fat7.1 g (10%)

Carbs17.7 g (7%)

Sugars0.8 g (1%)

Protein2.1 g (4%)

Sodium6.1 mg (0%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

500gpotatoes

peeled and quartered

30mloil

Instructions

Step 1

Place potatoes in dish with 3tbsps water. Cover, place on base of oven and par-boil on MEDIUM MICROWAVE for 6 Minutes

Step 2

Drain. Place potatoes and oil on Glass tray and place on wire shelf. Cook on CONVECTION 250°C + GRILL 1 + WARM MICROWAVE for 30 mins. turning and basting potatoes during cooking, or until crisp and brown.

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