Sweet Cole Slaw
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Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories42.6 kcal (2%)
Total Fat0.2 g (0%)
Carbs10.1 g (4%)
Sugars9.2 g (10%)
Protein0.5 g (1%)
Sodium13.3 mg (1%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Soak in Brine of 2C Water-2T Salt for .5hr min. then Rinse
Syrup: Boil and Cool
Add in
Instructions
Step 1
After Syrup is cooled, Drain and Rinse Brine from Veggies
Step 2
Add Celery
Step 3
Add Syrup and mix well
Step 4
chill overnight
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