Crispy Irish Potato Bites with Cheddar & Bacon — Chompions

Name: Crispy Irish Potato Bites with Cheddar & Bacon — Chompions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: African, TexMex, American
Ingredients: 3 large russet potatoes, peeled and cubed; 4 slices bacon, cooked and crumbled; 1 cup sharp Irish cheddar cheese, shredded; 2 green onions, finely chopped; 1 tablespoon unsalted butter; ¼ teaspoon garlic powder; ¼ teaspoon onion powder; ½ teaspoon salt; ½ teaspoon black pepper; ¼ cup all-purpose flour (or gluten-free alternative); 1 egg, beaten; 1 cup panko breadcrumbs; ½ cup grated Parmesan cheese; 2 tablespoons olive oil (for frying or baking); Sour cream or mustard for dipping (optional)

Instructions

Prep:15minCook:30min

If you love all things crispy, cheesy, and bacon-y, these Irish-inspired potato bites are for you! They’re the perfect party snack, game-day treat, or St. Patrick’s Day favorite. Serve them with sour cream or a tangy mustard dip for the ultimate indulgence.

Updated at: Mon, 17 Mar 2025 11:33:53 GMT