Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
20
High
Nutrition per serving
Calories195 kcal (10%)
Total Fat2.4 g (3%)
Carbs44.2 g (17%)
Sugars34.2 g (38%)
Protein3.2 g (6%)
Sodium13.3 mg (1%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on veginnercooking.com
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Notes
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Delicious
Easy
Fresh
Kid-friendly
Special occasion
