Sausage Won ton

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Make sausage, drain and pat dry

Step 2

Mix together cream cheese, ranch, garlic powder pepper and cheese on stove. Once cheeses are melted addbin sausage and mix

Step 3

Put wonton ton wrappers in cupcake pan and fill sausage mixture, don't need to spray if they are non-stick pans.

Step 4

Bake at 375 for about 10 mins or until browning