Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
86
High
Nutrition per serving
Calories1023.4 kcal (51%)
Total Fat28.1 g (40%)
Carbs141.9 g (55%)
Sugars32 g (36%)
Protein42.5 g (85%)
Sodium1914.4 mg (96%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Tomatensauce und Gnocchi in Auflaufform
Step 2
Tomaten halbieren, mit dazu geben
Step 3
Mozarella verteilen
Step 4
190°C Ober/Unterhitze, 30min
Notes
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