Greek Yogurt Banana Pudding

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

In a bowl, mix together the Greek yogurt, protein powder, maple syrup, and vanilla extract until smooth.

Step 2

In a cup, dish, oi or meal prep container layer the yogurt mixture with sliced bananas and Nilla wafers, repeating until all ingredients are used.

Step 3

Cover and refrigerate for at least 2 hours to allow the flavors to meld (overnight is even better!).

Step 4

Grab a spoon and enjoy!