D'licous Pesach Brownies [Gluten Free]

Name: D'licous Pesach Brownies [Gluten Free]
Cuisine: American
Ingredients: 1 cup oil 4 eggs 2 cups sugar 1 1/4 cups cocoa powder 2/3 cup potato starch 2/3 cup almond flour 1 teaspoon vanilla extract 1/2 teaspoon baking powder 1/4 teaspoon kosher salt 1 (9-oz) bag chocolate chips

1 step

Updated at: Fri, 18 Apr 2025 04:49:07 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per recipe

Calories4792.3 kcal (240%)

Total Fat290.3 g (415%)

Carbs558.9 g (215%)

Sugars411.9 g (458%)

Protein63.3 g (127%)

Sodium1038.5 mg (52%)

Fiber43 g (154%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 cupoil

4eggs

2 cupssugar

1 ¼ cupscocoa powder

⅔ cuppotato starch

⅔ cupalmond flour

1 teaspoonvanilla extract

½ teaspoonbaking powder

¼ teaspoonkosher salt

1chocolate chips

Instructions

Step 1

Preheat oven to 325°F. Coat a 9x13-inch pan with nonstick cooking spray. Set aside. In a large bowl, whisk together all ingredients until smooth. Pour batter into prepared baking pan. Bake for 35-40 minutes, until the top is set. Enjoy!