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irma cardenas
By irma cardenas

Red Chimichurri sauce

Updated at: Wed, 23 Apr 2025 20:09:12 GMT

Nutrition balance score

Unbalanced
Glycemic Index
39
Low
Glycemic Load
24
High

Nutrition per serving

Calories856.9 kcal (43%)
Total Fat60.3 g (86%)
Carbs61.1 g (23%)
Sugars41.7 g (46%)
Protein7 g (14%)
Sodium1235.5 mg (62%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a small saucepan, over low, combine the oil, paprika, pepper flakes, and oregano. Cook, stirring occasionally, until the mixture begins to bubble, 5 to 7 minutes. Remove from the heat and stir in the garlic. Let cool to room temperature.
Step 2
In a bowl, add the vinegar and salt. Whisk until salt dissolves. Add to sauce pan and whisk together.