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MyerMyStore-baking
By MyerMyStore-baking

Berry and chia cups

Updated at: Sun, 04 May 2025 21:04:23 GMT

Nutrition balance score

Great
Glycemic Index
31
Low
Glycemic Load
10
Low

Nutrition per serving

Calories287.7 kcal (14%)
Total Fat13.5 g (19%)
Carbs31.8 g (12%)
Sugars15.7 g (17%)
Protein11.2 g (22%)
Sodium63.8 mg (3%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place chia seeds, milk, maple syrup and vanilla in a medium bowl and mic until well combined. Put into a fridge for 6 hours
Step 2
To make the raspberry sauce, mash the raspberries with the back of a fork. If you're using frozen raspberries,put into microwave and defreezetben for 90 seconds. Put the maple syrup in it and mix to combine
Step 3
To assemble the chia cups, put the raspberry sauce at the bottom. Then out tje chia seeds in it, and yoghurt and Granola on top. Out in fridge overnight or eat straight away