Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
10
Low
Nutrition per serving
Calories287.7 kcal (14%)
Total Fat13.5 g (19%)
Carbs31.8 g (12%)
Sugars15.7 g (17%)
Protein11.2 g (22%)
Sodium63.8 mg (3%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place chia seeds, milk, maple syrup and vanilla in a medium bowl and mic until well combined. Put into a fridge for 6 hours
Step 2
To make the raspberry sauce, mash the raspberries with the back of a fork. If you're using frozen raspberries,put into microwave and defreezetben for 90 seconds. Put the maple syrup in it and mix to combine
Step 3
To assemble the chia cups, put the raspberry sauce at the bottom. Then out tje chia seeds in it, and yoghurt and Granola on top. Out in fridge overnight or eat straight away
Notes
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