Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Nutrition per recipe
Calories405.8 kcal (20%)
Total Fat0.5 g (1%)
Carbs101.1 g (39%)
Sugars84.1 g (93%)
Protein6.7 g (13%)
Sodium2706.7 mg (135%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. In a saucepan, combine honey, mango puree, soy sauce, garlic, habanero, lime juice, and coriander.
Step 2
2. Bring to a simmer, then stir in a slurry of cornstarch and water.
Step 3
3. Simmer until thickened, about 3–4 minutes.
Step 4
4. Stir in cilantro just before serving
