Flourless Double Chocolate Chip Cookies

Fudge, brownie-like cookies that pack a dark chocolate punch

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350° and line two baking sheets with parchment paper, then very lightly grease with cooking spray

Step 2

In a large bowl, combine all powdered ingredients and salt

Step 3

In a separate bowl, combine egg whites and vanilla, whisking until frothy, then add chocolate chips

Step 4

For shinier, more fudgy cookies, rest dough at room temp for 15-20 minutes

Step 5

Scoop tablespoon size mounds onto the prepared baking sheets and bake until set, checking at 10 minutes and then in 2 minute intervals

Step 6

Let cook for 5 mins on the baking sheets, then carefully transfer to a cooling rack

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