Rosemary infused syrup

A syrup that provides sweetness and very interesting rosemary tones to your cocktails…

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add the 3 ingredients to a cold small frying pan and bring it to a boil, stirring regularly until sugar is dissolved.

Step 2

Turn off the heat and let the leaves steep in the liquid for about an hour.

Step 3

Sieve the syrup and pour it into a jar. Keep refrigerated.