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The Spelt Kitchen
By The Spelt Kitchen

Homemade Crunchie (Chocolate Cinder Toffee)

This is the most popular recipe on my blog, with over 80k shares! It's not hard to understand why: only a handful of ingredients, resulting in your very own homemade Crunchie bar! INGREDIENTS 200g white sugar 4 tablespoons light syrup (see notes) 1 tablespoon bicarbonate (baking soda) 100g milk chocolate 100g dark chocolate
Updated at: Sun, 15 Jun 2025 11:59:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
20
High

Nutrition per serving

Calories202.1 kcal (10%)
Total Fat6.8 g (10%)
Carbs34.6 g (13%)
Sugars32 g (36%)
Protein1.4 g (3%)
Sodium271.7 mg (14%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Notes

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