Manousheh (Lebanese Flatbread)

Name: Manousheh (Lebanese Flatbread)
Cook time: 1 h 30 min
Total time: 1 h 30 min
Cuisine: Asian, Middle Eastern
Ingredients: 1 cup warm water; 1 packet (2 1/4 tsp) active dry yeast; 3 cups all-purpose flour; 1/2 tsp salt; 1 TBSP plus 1 TBSP olive oil; 1 TBSP dried thyme; 1 TBSP toasted sesame seeds; 1 TBSP sumac; 1 TBSP ground cumin; 1/2 tsp freshly ground black pepper; 1/4 cup olive oil

Instructions

Cook:1h 30min

A Lebanese pizza-style flatbread, also spelled man’oushe, manakeesh, and other ways, is Lebanese flatbread topped with olive oil and a homemade za’atar seasoning.

Updated at: Sun, 29 Jun 2025 14:25:54 GMT