Cheese Biscuits
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Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories265.2 kcal (13%)
Total Fat11.6 g (17%)
Carbs26.1 g (10%)
Sugars3.1 g (3%)
Protein13.5 g (27%)
Sodium682 mg (34%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 350° F
OvenPreheatStep 2
Mix flour, 1 cup cheese, and milk until combined.
self rising flour1 cup
shredded cheese1 cup
milk¾ cupStep 3
Shape into biscuits
Step 4
Sprinkle more cheese on top
shredded cheeseStep 5
Bake for about 10 minutes
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