French dip sandwich loaf

If you have sandwich night you have to make these! So yummy, will be a huge hit!

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Step 1

Preheat oven to 350°

Step 2

Cut slits into the bread about an inch apart, don’t cut all the way through, just 3/4 of the way down to be able to stuff the bread

Step 3

Stuff every 3rd slice with cheese and roast beef. Keep in mind we’ll be cutting these into sandwiches.

Step 4

Mix the butter and seasoning together and brush over the top of the bread. Bake for 5-10 minutes until golden brown.

Step 5

Slice into sandwiches and dip in the french onion soup.