EASY CHOCOLATE PUDDING

Creamy and luscious chocolate pudding that's dairy-free and utterly satisfying. Perfect for dessert lovers looking for a quick and easy treat.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a saucepan, whisk together the cocoa powder, cornstarch, sugar, and a pinch of salt.

Step 2

Gradually whisk in the almond milk to create a smooth mixture.

Step 3

Place the saucepan over medium heat, stirring constantly until the mixture thickens (about 5-7 minutes).

Step 4

Remove from heat and stir in the vanilla extract.

Step 5

Transfer the pudding to serving dishes and chill in the refrigerator for at least 2 hours before serving.