Pink Lemonade 🌸🍷☀️💕🍋 (Raspberry)

Super refreshing classic Pink Lemonade!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Juice or slice the orange and lemons (sliced will have more of a bitter aftertaste).

Step 2

Add all ingredients to a large saucepan (slices or the juices from the lemons and oranges) and set at a high heat. Bring to the boil, and stir for 15 minutes.

Step 3

Remove from the heat and cool. Once cool, strain the syrup over a mesh sieve or strainer, and push the fruit down to gather all of the juice.

Step 4

Fill a glass with ice, and pour over a small amount of syrup, and top with sparkling or still water. Add more or less syrup to your taste! Keep the syrup in the fridge for up to a week.