
By Jerry Zee
Fireball BBQ Sauce
4 steps
Prep:5minCook:10min
A spicy and sweet BBQ sauce combining Fireball whisky, ketchup, brown sugar, and spices. Perfect for grilling and marinating your favorite dishes.
Updated at: Wed, 20 Aug 2025 19:28:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories101.8 kcal (5%)
Total Fat3.4 g (5%)
Carbs14.5 g (6%)
Sugars11.6 g (13%)
Protein0.4 g (1%)
Sodium383.3 mg (19%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In a medium saucepan, stir together the ketchup, Fireball whisky, brown sugar, unsalted butter, and pepper jelly.





Step 2
Once combined add the rest of the ingredients







Step 3
Bring the Fireball BBQ sauce mixture to a boil on medium heat, then reduce the heat to low. Simmer for an additional six to eight minutes to thicken the sauce. Be sure to whisk often to prevent the sauce from burning.
Step 4
Remove from the heat and allow the sauce to cool completely before transferring to a lidded container. This sauce will continue to thicken a little more as it cools.
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