Cowboy casserole

A hearty meal that is best served with corn bread.

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Step 1

Turn crockpot on to “high” setting (or low if you want it to take longer to cook).

Step 2

Brown ground beef and onion if not already cooked. Add to crockpot

Step 3

Add cans of beans (drained and rinsed) on top of meat in crockpot

Step 4

Add the two cans of rotel on top of beans and meat

Step 5

Chop up potatoes into bite sized pieces, microwave for a minute or two before adding to crockpot if you prefer them on the softer side.

Step 6

Pour in tomato paste and tomato soup, you can make it as wet as you want by adding more soup. Add a few shakes of Tabasco to taste. Add salt and pepper and at least one tablespoon of minced garlic

Step 7

Stir everything together and then put lid on crockpot. If cooking on high, cook for 5-7 hours and then add cheese in last twenty minutes. If cooking on low, cook for 8-10 hours and add cheese in last twenty minutes.