Pirates Gold Ranch Oyster Crackers

Whether they’re floating in a bowl of creamy soup or poured into a bowl for snacking, these ranch oyster crackers are sure to be the salty, crunchy, buttery bite of your dreams. There are plenty of chex mix, party mix, and snack mix recipes out there. Tossed with decadent butter and mouthwatering seasonings, these toasted snacks have stood the test of time for a reason! They make for a great tailgating snack, addition to a school lunchbox, or something to munch on while playing cards. With store-bought crackers and seasonings, they are a snap to whip up while still having that homemade touch. Plus, everybody loves ranch!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1 Preheat the oven to 250°F. Line a rimmed baking sheet with parchment paper.

Step 2

2 In a large bowl, whisk together the melted butter, ranch seasoning mix, lemon pepper, garlic powder, smoked paprika, and dried dill. Add the oyster crackers and toss to coat.

Step 3

3 Spread the crackers in a single layer on the prepared baking sheet, scraping the bowl with a rubber spatula to get every last bit of flavorful butter.

Step 4

4 Bake until the oyster crackers are lightly browned and fragrant, 20 to 25 minutes, stirring the crackers after 15 minutes of baking.

Step 5

5 Allow the crackers to cool for 5 minutes before enjoying.

↑Support creators by visiting their site 😊