Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per recipe
Calories406.8 kcal (20%)
Total Fat31.4 g (45%)
Carbs16.3 g (6%)
Sugars0.4 g (0%)
Protein14.8 g (30%)
Sodium463.3 mg (23%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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