Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories181.3 kcal (9%)
Total Fat12.4 g (18%)
Carbs9.5 g (4%)
Sugars1.9 g (2%)
Protein8.7 g (17%)
Sodium462.1 mg (23%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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