White Bean Spread

Slow Cooker Recipe

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

In slow cooker, combine beans, broth, oil, garlic, rosemary, and lemon pepper seasoning.

Step 2

On High, cook beans for 2 hours.

Step 3

After 2 hours, mash beans to a paste, leaving some whole beans

Step 4

Continue cooking beans for at least another 2 hours.

Step 5

Transfer bean spread to a serving bowl and serve warm or at room temperature with vegetables.