Lemony Shrimp & tomatoes

A flavorful dish with grilled jumbo shrimp, fresh arugula, and a tangy mustard sauce. Perfect for a light meal or appetizer.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix olive oil, garlic, and lemon zest.

Step 2

Add shrimp and marinate for 30 minutes.

Step 3

Mix arugula, vinegar, mustard, sugar, and 1/4 tsp salt until smooth.

Step 4

Thread shrimp and tomatoes onto skewers.

Step 5

Season with pepper and remaining salt.

Step 6

Grill on medium-high heat for 3-4 mins per side or until shrimp are no longer pink.

Step 7

Serve with sauce.