Cornbread

Unsweetened, hearty cornbread, perfect for serving with chili

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 425° and grease and 8x8 baking dish well

Step 2

Stir dry ingredients together with a fork or whisk in a medium-sized bowl

Step 3

Whisk together wet ingredients in another bowl or large measuring cup

Step 4

Add wet mixture to the bowl with the dry mixture and stir until fully combined

Step 5

Pour into prepared baking dish and bake for 25 minutes