Almond Croissant Cookies - Eat at Maude's

Name: Almond Croissant Cookies - Eat at Maude's
Cuisine: European, Mediterranean, French
Ingredients: Baking sheet; Parchment paper; Mixing bowls (medium & large); 1 cup unsalted butter (227 grams), very soft; 1 cup granulated sugar (200 grams); 1 cup light brown sugar (packed) (220 grams); 1 tsp pure vanilla extract (5 grams); 1/4 tsp almond extract (1 gram); 1 large egg (50 grams); 1 large egg yolk (18 grams); 3 cups all-purpose flour (spooned & leveled) (375 grams); 1 tsp cornstarch (3 grams); 1 tsp baking soda (5 grams); 1/2 tsp baking powder (2 grams); 1/2 tsp sea salt (3 grams); Shaved Almonds for topping; 1 cup fine almond flour (spooned and leveled) (96 grams); 1/4 cup + 1tbsp granulated sugar (62 grams); 1/2 of 1 whisked egg (about 25 grams); 1 1/2 tbsp melted unsalted butter (about 21 grams); 1/4 tsp almond extract (about 1 gram); pinch of salt