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Tammy Munn
By Tammy Munn

Keto Chocolate Chip Cookie Bars

5 steps
Prep:10minCook:22min
Chewy, buttery, and loaded with chocolate--these low-carb cookie bars are the perfect keto treat!
Updated at: Thu, 07 May 2026 01:45:58 GMT

Nutrition balance score

Unbalanced
Glycemic Index
13
Low
Glycemic Load
2
Low

Nutrition per serving

Calories247.7 kcal (12%)
Total Fat22.3 g (32%)
Carbs18.9 g (7%)
Sugars1.4 g (2%)
Protein6 g (12%)
Sodium98.5 mg (5%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Make sure eggs are room temperature. Preheat oven to 350°. Line an 8x8-inch baking pan with parchment paper. Begin melting butter.
Step 2
Whisk together almond flour, baking soda, sweetener, and salt. Set aside.
Step 3
In a separate smaller bowl, mix wet ingredients in a bowl. Whisk melted butter, egg, and vanilla extract. Stir wet ingredients into dry ingredients until dough forms. Fold in chocolate chips.
Step 4
Press the dough evenly into the baking pan. Bake for 22 minutes, or until golden brown.
Step 5
Cool & Serve Let cool completely before slicing into bars.

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