Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories597 kcal (30%)
Total Fat48.9 g (70%)
Carbs33 g (13%)
Sugars3.5 g (4%)
Protein7.7 g (15%)
Sodium607.3 mg (30%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on southmelbournemarket.com.au
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