Broccoli cheddar soup for Ninja kitchen plus blender

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Place butter into heavy-bottom sauce pan over medium heat; stir until melted.

Step 2

Add shredded carrot and chopped onion cook till tender

Step 3

Whisk in flour and cook 5 more minutes

Step 4

Add broth and continue stirring until mixture thickens

Step 5

Add broccoli and simmer over medium heat until tender, about 20-30 minutes; stir occasionally. Cool to room temperature

Step 6

Place cooled soup into the 72 oz total crushing pitcher. Select HIGH and blend until desired consistency is reached.

Step 7

Transfer soup to saucepan; add milk, cheese, salt and pepper (to taste). Simmer until heated through.