
By Food & Wine
Fire-Roasted Tomato Bisque
Instructions
Cook:35min
This creamy tomato bisque calls for store-bought chicken broth and canned fire-roasted tomatoes, but the aromatic vegetables give it homemade taste.
Updated at: Fri, 28 Mar 2025 04:30:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories295.1 kcal (15%)
Total Fat19.5 g (28%)
Carbs25.8 g (10%)
Sugars11.3 g (13%)
Protein8.9 g (18%)
Sodium734 mg (37%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 tablespoonsunsalted butter

1onion
medium, finely chopped

1carrot
medium, finely chopped

1celery rib
finely chopped

2garlic cloves
finely chopped

3 tablespoonsall-purpose flour

4 cupschicken stock
or canned low-sodium broth

14.5 ouncecans diced fire-roasted tomatoes
drained

3 tablespoonstomato paste

2 teaspoonssugar

¼ cupheavy cream

salt

freshly ground white pepper

white pepper

½ cupgarlic croutons
or cheese, for garnish, optional
Instructions
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Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers