By Chef Dee Dee S.
Virginia "Style" Peanut Soup
Creamy Peanut Buttery hearty Soup for the Soul... follow on Youtube💚👩🏽🍳
Updated at: Thu, 17 Aug 2023 01:01:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
5
Low
Nutrition per serving
Calories676 kcal (34%)
Total Fat56.9 g (81%)
Carbs25.2 g (10%)
Sugars8 g (9%)
Protein24 g (48%)
Sodium625.1 mg (31%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Directions:
Step 2
Melt the butter in a heavy bottomed pot over medium heat.
Step 3
Add the onion and cook
Step 4
until translucent, about 10 minutes.
Step 5
Bring the chicken stock to a boil in a medium saucepan.
Step 6
Whisk in the flour all at once and cook until the mixture has a toasty aroma.
Step 7
Whisk the stock into the flour mixture in a slow, steady stream until smooth.
Step 8
Add the heavy cream and peanut butter to the soup and stir to combine.
Step 9
Stir in the hot sauce and lime juice and season, to taste.
Step 10
Garnish with the chopped peanuts and scallions.
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