Samsung Food
Log in
Use App
Log in
By Jael Clausen

Sweet Marshmallow Balls

5 steps
Cook:1h 20min
Delicious marshmallow balls made with a mixture of butter, cocoa, sugar, and condensed milk, wrapped around marshmallows and rolled in coconut, then chilled.
Updated at: Sat, 17 Jan 2026 20:07:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
89
High

Nutrition per serving

Calories998.9 kcal (50%)
Total Fat49.6 g (71%)
Carbs135.5 g (52%)
Sugars100.6 g (112%)
Protein10.7 g (21%)
Sodium231.9 mg (12%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Melt together Butter, Cocoa Powder, Brown Sugar and Sweetened Condensed Milk in a saucepan, until Butter has melted, and mixture is combined.
Step 2
Remove from heat and fold in crushed wine biscuits and vanilla Essence.
Step 3
Mold the mixture into balls around each Marshmallow.
Step 4
Roll balls in Coconut immediately.
Step 5
Leave to cool in the fridge for 1 hour.

Notes

1 liked
0 disliked
There are no notes yet. Be the first to share your experience!