Bread Machine Pizza Dough with Spices

Name: Bread Machine Pizza Dough with Spices
Cuisine: European, Italian, Mediterranean
Ingredients: 1 cup warm water; 3 tbsp olive oil; 3 tbsp white sugar; 1 tsp sea salt; 1 tsp minced garlic or 1/2 tsp garlic powder; 1/4 tsp dried oregano; 1/4 tsp dried basil; 1/4 tsp ground black pepper; 1/4 tsp dried cilantro; 1/4 tsp paprika; 3 cups all-purpose flour; 2 1/4 tsp active dry yeast

3 steps

Make delicious pizza dough in your bread machine very easily with this recipe. Perfect for tasty pizza, it is flavorful and requires minimal effort.

Updated at: Wed, 21 Jan 2026 02:49:28 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

240

High

Nutrition per serving

Calories1912.9 kcal (96%)

Total Fat47 g (67%)

Carbs327.4 g (126%)

Sugars38.5 g (43%)

Protein41.2 g (82%)

Sodium1475.2 mg (74%)

Fiber12.2 g (44%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

1 cupwater

warm

3 Tbspolive oil

3 Tbspwhite sugar

1 tspsea salt

1 tspminced garlic

or 1/2 tsp garlic powder

¼ tspdried oregano

¼ tspdried basil

¼ tspground black pepper

¼ tspdried cilantro

¼ tsppaprika

3 cupsall-purpose flour

2 ¼ tspactive dry yeast

Instructions

Step 1

Put the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast into the pan of a bread machine individually in order as listed.

Step 2

Select Dough cycle; press Start.

Step 3

Let dough rest 5 to 30 minutes before using; the longer it rests, the thicker the crust.