Cheesy Garlic Butter Mushroom Stuffed Chicken

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400°F (200°C).

Step 2

Using a sharp knife, cut a pocket into each chicken breast, being careful not to cut all the way through.

Step 3

Season the inside and outside of each chicken breast with salt and pepper.

Step 4

In a large skillet, heat olive oil over medium-high heat.

Step 5

Add butter to the skillet and let it melt.

Step 6

Add mushrooms to the skillet and cook, stirring occasionally, until they are golden brown and tender, about 5-7 minutes.

Step 7

Add minced garlic to the skillet and cook for an additional 1-2 minutes, until fragrant.

Step 8

Remove skillet from heat and let cool slightly.

Step 9

In a bowl, mix together shredded mozzarella and grated Parmesan cheese.

Step 10

Stuff each chicken breast with the mushroom mixture and cheese mixture.

Step 11

Place stuffed chicken breasts in a baking dish and bake in the preheated oven for 25-30 minutes, or until chicken is cooked through and cheese is melted and bubbly.

Step 12

Garnish with chopped parsley before serving.