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By Jenna Brown

Mayonnaise Parmesan Crusted Chicken

5 steps
Prep:5minCook:20min
Updated at: Thu, 17 Aug 2023 03:40:11 GMT

Nutrition balance score

Good
Glycemic Index
65
Moderate
Glycemic Load
1
Low

Nutrition per serving

Calories454.6 kcal (23%)
Total Fat27.8 g (40%)
Carbs1.9 g (1%)
Sugars0.2 g (0%)
Protein46.9 g (94%)
Sodium297.4 mg (15%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place mayo and cheese in a small bowl and mix.
Place mayo and cheese in a small bowl and mix.
Step 2
Lay chicken breasts on baking sheet (I line my baking sheet with parchment paper to make clean up easy) and spread mayo mixture evenly atop each.
Lay chicken breasts on baking sheet (I line my baking sheet with parchment paper to make clean up easy) and spread mayo mixture evenly atop each.
Step 3
Next evenly sprinkle bread crumbs atop each.
Next evenly sprinkle bread crumbs atop each.
Step 4
Place in oven and bake for 20 minutes or until chicken is cooked thoroughly and juices run clear. Tops will be browned and chicken will be incredibly juicy. You can also finish them off under the broiler for a minute or two to get them extra browned on top.
Place in oven and bake for 20 minutes or until chicken is cooked thoroughly and juices run clear. Tops will be browned and chicken will be incredibly juicy. You can also finish them off under the broiler for a minute or two to get them extra browned on top.
Step 5
Season with a dash of fresh cracked pepper and sea salt, if desired.

Notes

1 liked
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Delicious
Easy
Go-to
Moist
Under 30 minutes
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