Samsung Food
Log in
Use App
Log in
Mediterranean Chicken & Veggie Skillet
Leave a note
Kristine Brite
By Kristine Brite

Mediterranean Chicken & Veggie Skillet

Updated at: Sun, 01 Feb 2026 18:22:19 GMT

Nutrition balance score

Great
Glycemic Index
14
Low
Glycemic Load
1
Low

Nutrition per serving

Calories480.7 kcal (24%)
Total Fat28.5 g (41%)
Carbs5.6 g (2%)
Sugars3.5 g (4%)
Protein48.9 g (98%)
Sodium152.2 mg (8%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Heat olive oil in a skillet over medium heat. Add the chicken cubes and cook until no longer pink (about 6 minutes).
Step 2
2. Add the chopped pepper and zucchini to the pan with the chicken.
Step 3
3. Sprinkle with oregano, salt, and pepper.
Step 4
4. Sauté for 5–8 minutes until the veggies are tender-crisp and the chicken is browned.

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!