Sloppy Joe Skillets

Sloppy joes are an American classic, and this variation removes the sugar filled ketchup and adds some more vegetables as well. These go great on a plate with a side of rice, or even better on a sandwich.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Finely chop the peppers and onions

Step 2

Place a medium skillet over medium heat with oil. When the pan is hot, add onions and peppers. Sauté, stirring occasionally.

Step 3

Meanwhile, in a large skillet with oil, brown the meat. When the meat is nearly done, add the garlic and cook until fragrant

Step 4

To the meat mixture, add the vegetables, tomato paste, water, mustard, vinegar, paprika, salt, and pepper. Stir well to combine. Cook covered over medium-low heat (about 10 minutes) until hot and ground meat is cooked through and peppers are tender.

Step 5

Season with additional salt and pepper to taste.

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