Chicken Pie a la Simône
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1
By Simone Newell
Chicken Pie a la Simône
1 step
Prep:10minCook:30min
Pie made out of left over Sunday dinner. Gravy, brocoli, savoy cabbage, cauliflower cheese, carrots etc short crust pastry
Updated at: Thu, 12 Mar 2026 10:54:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
9
Low
Nutrition per serving
Calories177.8 kcal (9%)
Total Fat11.4 g (16%)
Carbs12.8 g (5%)
Sugars0.8 g (1%)
Protein6 g (12%)
Sodium77.4 mg (4%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
Instructions
Step 1
Roll out pastry, pack vegetables and left over meat, i used roast chicken, pop in left over gravy, sprinkle with cheese, oven for 30 mins 180 degrees
Notes
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0 disliked
Delicious
Easy
Fresh
Go-to
Moist
